Butterworth tank cleaning devices are used in a wide variety of Food and Beverage companies to clean storage vessels, ribbon blenders, conveying systems, and other process equipment. Our LT, UAA, UBA, and UBC, as well as our full-cone, hollow-cone, and flat spray nozzles, are staples for many manufacturers.
Food and Beverage Applications
Tank Cleaning Machines & Equipment
Benefits
- Improve sanitation
- Reduce bacterial infections
- Minimize confined space entry
- Increase process efficiency and uptime
- Reduce water consumption
- Reduce chemical consumption
- Reduce effluent production

Used In
- Totes
- Process vessels
- Storage vessels
- Ribbon blenders
- Ovens
- Kettles
- Condensers
- Evaporators
- Spray dryers
- Dryers
- Cookers
- Mixers
- Trucks and railcars
Residues
- Fruit juices
- Concentrates
- Dairy products
- High fructose corn syrup
- Syrup
- Honey
- Sugar
- Pigments
- Flavors
- Tomato paste
- Sauces
- Mustard
- Molasses
- Soups
- Lard
- Butter
- Animal Fat
- Tallow
- Wine
- Soft drinks
Recommended Butterworth Products

Min. Opening: 5.613 in (142.56 mm)
Flow: 20-230 gpm (4.5-52.2 m3/hr)
Max. Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)

Min. Opening: 4.4 in (111.87 mm)
Flow: 8-205 gpm (1.8-47.4 m3/hr)
Max. Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)

Min. Opening: 6.4173 (163 mm)
Flow: 20-170 gpm (4.5-39 m3/hr)
Max. Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)

Min. Opening: 4.4 in
Flow: 8-230 gpm (1.8-52.2 m3/hr)
Max. Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)

Min. Opening: 2 in (50.8 mm)
Flow: 2.5-45 gpm (0.6-10.2 m3/hr)
Max Pressure: 300 psi (20.7 bar)
Max. Temperature: 300° F (149° C)

Min. Opening: 1.77 in (45 mm)
Flow: 2.6-121 gpm (0.6-27.5 m3/hr)
Max. Pressure: 105 psi (7.2 bar)
Max. Temperature: 300° F (149° C)

